Season 1 Episode 6 | 26m 42s
Farmed mussels, clams and oysters are a sustainable seafood choice, and that’s good for you and the environment. Venture to Coupeville, WA, to meet a farmer on the forefront of sustainable shellfish farming.
Aired: 11/19/18Video has closed captioning.
Problems Playing Video?
tasteMAKERS is made possible by our sponsors: Edward Jones, Fleischmann’s Yeast, AB Mauri, and Natural Tableware. tasteMAKERS is presented by the Nine Network of Public Media and distributed by American Public Television.